The Rib Room, United Arab Emirates
The Rib Room restaurant offers a mouth-watering selection of steaks and meat cuts including John Stone dry aged grass fed Irish beef, Australian 1824 grain fed beef and Master Kobe Wagyu pure breed cuts
It showcases a superb selection of cheeses hand-picked from the British Isles, serves a royally recommended selection of Loch Fyne seafood and offers one of the finest selections of beverages in Dubai.